São João de São Paulo opened the June “arraiá” celebrations.
The “Vila Junina” and “Quadrilhas” created the perfect scenario with lots of color, music and tradition. In addition to that, Jonas Medeiros, Rastapé, Bloco de Pífanos de São Paulo, Trupe Trupé and Bicho de Pé.
The event also offered a typical menu with corn, pastries, churros, pamonha and dishes from the Brazilian Northeast in partnership with restaurants such as Família Kariri, Sotero Cozinha Original and Fortal Cuscuz.
More info: @saojoaodesp
